Halitosis References

 

1. Christensen GJ. Why clean your tongue? J Am Dent Assoc. 1998 Nov; 129(11): 1605-7.                

 

2. Centers for Disease Control (CDC), National Diabetes Fact Sheet http://www.cdc.gov/diabetes/pubs/estimates.htm#incidence

 

3. Saavedra, J.M. Clinical applications of probiotic agents. Am. J. Clin. Nutr. 2001 Jun; 73(6): 1147S-1151S.

 

4. James F. Balch and Phyllis A. Balch, Prescription for Nutritional Healing, 3rd ed. (New York, NY: Penguin Putnam Avery, 2000): 296

 

5. Carson CF, et al. Susceptibility of methicillin-resistant Staphylococcus aureus to the essential oil of Melaleuca alternifolia. J Antimicrob Chemother. Mar1995;35(3):421-4.
J Antimicrob Chemother. 1998 Nov;42(5):591-5.                    

 

6. Hammer KA et al.  In-vitro activity of essential oils, in particular Melaleuca alternifolia (tea tree) oil and tea tree oil products, against Candida spp. J Appl Bacteriol. 1995 Mar;78(3):264-9.

 

7. Nenoff P, et al. Antifungal activity of the essential oil of Melaleuca alternifolia (tea tree oil) against pathogenic fungi in vitro. Skin Pharmacol. 1996;9(6):388-94.
 

8. Mann CM, et al. The outer membrane of pseudomonas aeruginosa NCTC 6749 contributes to its tolerance to the essential oil of melaleuca alternifolia. Lett Appl Microbiol. Apr2000;30(4):294-7.
 

9. Nakamoto T, et al. The role of ascorbic acid deficiency in human gingivitis--a new hypothesis. J Theor Biol. May1984;108(2):163-71.
 

10. Kamat JP et al. Chlorophyllin as an effective antioxidant against membrane damage in vitro and ex vivo. Biochim Biophys Acta 2000 Sep 27; 1487(2-3):113-27.

 

11. Freeland J et al. Relationship of mineral status and intake to periodontal disease. Am J Clin Nutr 1976 (29): 745-9.

 

12. Pizzorno JE and Murray MT, eds. Encyclopedia of Natural Medicine, revised 2nd edition, CA: Prima Publishing, 1998: 726

 

13. Winkel EG, Roldan S, Van Winkelhoff AJ, Herrera D, Sanz M. Clinical effects of a new mouthrinse containing chlorhexidine, cetylpyridinium chloride and zinc-lactate on oral halitosis. A dual-center, double-blind placebo-controlled study. J Clin Periodontol. 2003 Apr;30(4):300-6.
 

14. Roldan S, Winkel EG, Herrera D, Sanz M, Van Winkelhoff AJ. The effects of a new mouthrinse containing chlorhexidine, cetylpyridinium chloride and zinc lactate on the microflora of oral halitosis patients: a dual-centre, double-blind placebo-controlled study. J Clin Periodontol. 2003 May;30(5):427-34.
 

15. Crespy V et al.  A review of the health effects of green tea catechins in in vivo animal models. Nutr. 2004 Dec;134(12):3431S-40S.        
 

16. Siddiqui IA et al. Antioxidants of the beverage tea in promotion of human health. Antioxid Redox Signal. 2004 Jun;6(3):571-82.

 

17. Ryu E. Prophylactic effect of tea on pathogenic micro-organism infection to human and animals. (1). Growth inhibitive and bacteriocidal effect of tea on food poisoning and other pathogenic enterobacterium in vitro. Int J Zoonoses. 1980 Dec;7(2):164-70.
 

18. Pizzorno JE and Murray MT, eds. Encyclopedia of Natural Medicine, revised 2nd edition, CA: Prima Publishing, 1998: 727

 

19. Burton G et al. Beta-carotene: an unusual type of lipid antioxidant. Science 1984 (224): 569-73.

 

20. Mayo Foundation for Medical Education and Research. Mayo Clinic Family Health Book, NY: William Morrow and Company, 1990: 579.

 

 

 

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