| Gout References |
|
[1] Wortman RL. Gout and other
disorders of purine metabolism.
Harrison's Principles of Internal
Medicine, 14th ed. New York,
McGraw Hill, 1998, pp 2158-2165.
[2] Hawkins DW, Rahn DW. Gout and
Hyperuricemia. Pharmacotherapy: A
Pathophysiologic Approach, 4th
ed. Stamford, CT, Appleton and
Lange, 1999.
[3] Lin JL. Environmental lead
exposure and urate excretion in
the general population. Am J
Med. Nov 2002; 113(7): 563-8.
[4] Siva, C. Diagnosing acute monoarthritis in adults: a
practical approach for the family
physician. Jul 2003; 68(1);
83-90.
[5] Conaghan RG, Day RO. Risks
and benefits of drugs used in the
management and prevention of
gout. Drug Safety. 1994;
11:252-258.
[6] Van Doornum S, Ryan PF.
Clinical manifestations of gout
and their management. Med J Aust
2000 172: 493-497.
[7] Scott JT. Obesity and hyperuricaemia. Clin Rheum Dis
1977; 3: 25-35.
[8] Dessein PH, et al. Beneficial
effects of weight loss associated
with moderate calorie/carbohydrate
restriction, and increased
proportional intake of protein and
unsaturated fat on serum urate and
lipoprotein levels in gout: A
pilot study. Ann Rheum Dis. 2000;
59: 539-543.
[9] Egar BT et al. Purification,
crystallization and preliminary
X-ray diffraction studies of
xanthine dehydrogenase and
xanthine oxidase isolated from
bovine milk. Acta Crystallogr D
Biol Crystallogr. Dec 2000; 56:
1056-62.
[10] Blau LW. Cherry diet control
for gout and arthritis. Texas Rep
Bio Med 1950; 8: 309-11.
[11] Spector T, Ferone R. Folic
acid does not activate xanthine
oxidase. J Biol Chem 259 (1984):
10784-6.
[12] Wortman RL. Gout and other
disorders of purine metabolism.
Harrison's Principles of Internal
Medicine, 14th ed. New York,
McGraw Hill 1998, pp 2158-2165.
[13] Dombeck C. Pineapple. In
The Lawrence Review of Natural
Products. St. Louis, MO, Wolters
Kluwer, July 1993: 1-2.
[14] Baghidikian B, et al. An
Analytical Study,
Anti-inflammatory and Analgesic
Effects of Harpagophytum
procumbens and Harpagophytum
zeyheri. Planta Med. 1997; 63(2):
171-76.
[15] Kong LD, et al. Inhibition
of xanthine oxidase by some
Chinese medical plants used to
treat gout. J Ethnopharmacol
2000; 73: 199-207.
|